Canned Italian Anchovy fillets for appetizers and pasta in glass jar 205g with organic extra virgin olive oil

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  • >=60 Units
    $18.79
Shipping:
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Lead Time:
Quantity(Units) 1 - 600 >600
Est. Time(days) 20 Negotiable
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Overview
Quick Details
Place of Origin:
Italy
Brand Name:
Sicitaly - Testa
Model Number:
040203
Variety:
Sardine
Weight (kg):
0.205
Part:
Fillet
Preservation Process:
Oil
Style:
PRESERVED
Packaging:
Mason Jar
Certification:
HACCP
Shelf Life:
36 months
Shape:
Piece
Product name:
Canned Anchovy fillets
Main Ingredients:
Anchovy
Ingredients:
Anchovy fillets 71%, Organic extra virgin olive oil 28%, Sea salt
Taste:
Salty
Usage:
Food Seasoning
Serving Suggestion:
Appetizer, Pasta, seasoning
Color:
Pink
Product Type:
Fish
Supply Ability
Supply Ability:
600 Unit/Units per Month
Packaging & Delivery
Packaging Details
Thermal pack: 12 glass jar, size mm.330x250x150, gross weight: 2.94kg
Pallet: Termal pack per layer 4, Layers per pallet:9, Thermal packs per pallet: 36, jars per pallet: 216, Weight kg. 97 size 120x80x100
Port
Palermo
Lead Time :
Quantity(Units) 1 - 600 >600
Est. Time(days) 20 To be negotiated
Product Description
It is called salted anchovy fillets in PGI organic extra virgin olive oil, a product obtained from the 
processing of salted anchovies from the enzymatic maturation in brine of fresh anchovies, filleted and filled with
the government liquid.

 

Anchovies are one of the most used and appreciated fish of the Mediterranean diet. It is a truly rich food with 
excellent nutritional characteristics, as it contains abundant proteins and of excellent quality, a very high content
of minerals, and has an interesting supply of Omega 3 fatty acids, useful for fighting free radicals and aging.

Anchovies are widely used in Mediterranean cuisine, because they are versatile and suitable for the preparation
of numerous healthy dishes: they are an excellent ingredient for countless appetizer recipes, tasty and rustic
first courses, and creative second courses.
The goodness of a product is measured in what remains: nothing. The preservative oil of this product is never 
thrown away, and can be used to make a vegan mayonnaise, combining two parts of oil and one of soy milk,
or even as a simple seasoning.
Produced in Italy - Region: Sicily - Fishing area: Mediterranean Sea; - Fao Area: 37.2.2 and 37.1.3

 

    

 

Ingredients

Species: Anchovy
Brining liquid: PGI Organic extra virgin oilve oil (in accordance with European regulations)
Salt: sea salt

Size
 
Net weight per unit: 205 g
1 Carton: 12 mason jars